Jürg and Karoline Wintsch

We have been running the Hotel Schweizerhaus and its ancillary businesses for almost 30 years now. Who would have thought that we would last so long? Least of all us! It's because of the incredibly varied work. We are live on stage every day. A certain level of perfection is expected in the business and of course we are always in a good mood! Having fun every day is important and thanks to our guests, many of whom have become regulars and even friends, the winter and summer seasons fly by.

The off-season provides variety, close the door and go on vacation for two months - think again! Renovations, creating new wine and drinks lists, HR, bookkeeping, courses, seminars, meetings, processing reservations, designing the website, etc. And then there are the vacations! But you know what? We wouldn't want to miss it!

Over the last few years, we have built up a really good team of regular employees. With our head chef and DA, as well as long-standing employees, we can take on and master many new challenges in the human and digital areas and take the Schweizerhaus to new heights.